Canned foods - Modern processes of canning in the United States, general system of grading, and description of products available for export
- Författare
- A. W. (Arvill Wayne) Bitting United States
- (Faksimil av: Washington : Govt. print. off., 1917, At head of title: Department of commerce. Bureau of foreign and domestic commerce. E. E. Pratt, chief..., Prepared by Dr. A. W. Bitting, through the cooperation of the National canners' association. cf. "Letter of submittal," p. 5.)
- Genre
- Ej skönlitteratur
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| 2010 | District of Columbia, Usa | 79 sidor. incl. illus., tables. 25 cm. |